Click Here for

Our Photo Galleries

SPRING & SUMMER MENUS

Spring & Summer in Ohio means bountiful fresh produce and incredible local products. We are proud to feature many local and artisanal purveyors on our menus including Mushroom Harvest Provisions, Vigeo Gardens, Bluescreek Farm Meats, and North Country Charcuterie. At The Studio, we specialize in creating memories through food!

Please note that these packages and prices are applicable for events at The Studio only and are specific to these menus. For our full catering menus and more details, please contact us directly regarding your private event.


ITALIAN DINNER PARTY | $60 per person

Course 1 - Tuscan Salad with Lemony-Garlic Vinaigrette and Baguette & Herbed Butter

Course 2 - Fettuccine with Marinara Sauce served with Italian Meatballs and Garlicky Green Beans

Course 3 - Dark Chocolate Flourless Cake with Vanilla Whipped Cream

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee, and the staffing fee as a flat per person rate. Beverages, tax, and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is plated and served.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


LOW COUNTRY DINNER PARTY | $50 per person

Course 1 - Creamy Sweet Corn Soup

Course 2 - Shrimp, Peppers, Andouille Sausage with Jalapeño-White Cheddar Grits & Green Tabasco Cream Sauce

Course 3 - Peach-Cinnamon Cobbler with Bourbon Whipped Cream

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee, and the staffing fee as a flat per person rate. Beverages, tax, and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is plated and served.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


HAPPY HOUR COCKTAIL PARTY | $40 per person

Fresh Strawberry with Whipped Brie & Pesto

Jalapeño-Pimento Cheese in Cucumber Cup

Crostini with Mixed Olives & Lemon-Thyme Goat Cheese

Poached Shrimp with Spicy Cocktail Sauce

Steak Fajita Skewer with Bell Peppers, Onions with Chimichurri Sauce

Anne’s Chocolate Chip Cookies

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee, and the staffing fee as a flat per person rate. Beverages, tax, and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is served buffet style.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


CELEBRATION COCKTAIL PARTY | $45 per person

Crostini with French Onions, Swiss & Fresh Thyme

Asparagus Gruyere Tartlet

Honey-Mustard & Sriracha BBQ Steak Skewer with Cherry Tomatoes & Onions

Garlicky-Lemon Grilled Shrimp Skewer

Melon, Fresh Mozzarella and Prosciutto Skewer with Balsamic Reduction

Dark Chocolate Whiskey Truffles

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee, and the staffing fee as a flat per person rate. Beverages, tax, and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is served buffet style.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


FRESH & FESTIVE DINNER PARTY | $45 per person

Course 1 - Carrot-Ginger Soup

Course 2 - Spinach Salad with Strawberries, Pickled Red Onions, Basil-Goat Cheese & Balsamic Vinaigrette with Herbed Chicken

Vegetarian Option: Substitute Herbed Chicken for Herbed Tofu

Course 3 - Free-form Blueberry Tart with Citrusy Whipped Cream

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee and the staffing fee as a flat per person rate. Beverages, tax and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu can be served buffet style or plated and served.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


STEAKHOUSE DINNER & COCKTAIL PARTY | $85 per person

Welcome Appetizers - Poached Shrimp with Spicy Cocktail Sauce and Crostini with French Onions, Swiss & Fresh Thyme

Course 1 - Arugula, Corn and Bacon with Tomato-Basil Vinaigrette

Course 2 - Petite Filet Mignon with Garlic-Butter Mushrooms

served with Buttermilk Mashed Potatoes & Grilled Asparagus

Course 3 - Strawberry Shortcakes with Vanilla Bean Whipped Cream

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee and the staffing fee as a flat per person rate. Beverages, tax and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

The appetizers are served buffet style and the menu courses are plated and served.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


ITALIAN DINNER & COCKTAIL PARTY | $80 per person

Welcome Appetizers - Antipasto Skewers and Melon, Fresh Mozzarella and Prosciutto Skewer with Balsamic Reduction

Course 1 - Tuscan Salad with Lemony-Garlic Vinaigrette

Course 2 - Fettuccine with Choice of One Sauce and Baguette & Herbed Butter

served with Herbed Chicken Breast & Lemon Roasted Carrots

Choice of Sauce: Vodka Tomato Cream, Marinara, Primavera, Pesto Cream or Asparagus Pesto. (Sauce will be selected during the planning process.)

Course 3 - Dark Chocolate Flourless Cake with Vanilla Whipped Cream

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee and the staffing fee as a flat per person rate. Beverages, tax and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

The appetizers are served buffet style and the menu courses are plated and served.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


WAKE UP AND BRUNCH! MENU | $40 per person

Course 1 - Mixed Greens with Herbs, Oranges, Avocados, Toasted Pecans & Champagne Vinaigrette

Course 2 - Your Choice of Breakfast Bake:

Breakfast Bake with Ham, Asparagus & Sharp Cheddar

or Breakfast Bake with Spinach, Caramelized Onions & Gruyere

served with Grits Bar: Grits, Butter, Herbed Butter, Sharp Cheddar, Goat Cheese, Scallions, Sautéed Greens, Blistered Cherry Tomatoes, Bluescreek Bacon & Hot Sauces

Course 3 - The Kitchen’s Blueberry Muffins

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee and the staffing fee as a flat per person rate. Beverages, tax and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is served buffet style.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.


BRUNCH-A-LICIOUS BRUNCH MENU | $45 per person

Welcome Appetizers - Roasted Red Pepper Hummus in Cucumber Cup and Crostini with Grape Confetti, Whipped Bleu Cheese-Mascarpone & Honey

Course 1 - Watermelon Gazpacho with Feta Cream

Course 2 - Your Choice of Individual Quiche:

Bluescreek Bacon, Onion & Swiss

or Mushroom, Onion & Swiss

served with Parmesan Baked Hashbrowns

Course 3 - Cinnamon-Pecan French Toast Casserole

Inquire to add on a beverage pairing to complement your menu!

DETAILS

The price per person includes the food cost, the rental fee and the staffing fee as a flat per person rate. Beverages, tax and gratuity are not included in this price. A 23% Service Fee will be added to the final food cost.

This menu is served buffet style.

The Studio’s beverage choices feature curated wine, local beer, and The Studio’s signature bottled cocktails. Thoughtfully paired beverage packages are also available to add-on to your event. A cash bar is available for guests.

Time block of 2 hours and a minimum of 10 guests.

To secure the date, there is a $250 non-refundable deposit that will go toward the final cost of your event.