Seasonal Greek Dining Event

65.00

COCKTAIL

Greek Mojito

STARTER

Grilled Manouri Cheese with Carmelized Plums 

SALAD
Marinated Eggplant with Capers & Mint

ENTREE

Grilled Lamb Chops with Ladolemono & Roasted Garbanzo Beans & Swiss Chard with Greek Potatoes

DESSERT

Orange Spoon Fruit with Feta & Spiced Almonds

Quantity:
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